It is currently Sun Mar 14, 2010 6:24 am
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Baking Classes
Whenever I'm holding breadmaking classes either in the UK or in other countries you'll find the details here...
- 7 Topics
- 10 Posts
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Last post by DavidW
on Thu May 28, 2009 9:47 am
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The Cook's Book
Questions, comments and help regarding the breads and batter chapter in the book.
- 3 Topics
- 22 Posts
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Last post by gilesb
on Mon Jul 27, 2009 5:21 pm
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The Handmade Loaf
Questions, comments and help regarding the book.
- 332 Topics
- 1795 Posts
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Last post by tonyjacobs
on Sat Mar 13, 2010 9:25 pm
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Baking with Passion
A book filled with passion about the bakery at the heart of it as well as mad ideas, bad science, improbable methods, errors and so on. Help is here...
- 30 Topics
- 143 Posts
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Last post by Dan Lepard
on Mon Feb 22, 2010 11:44 am
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The Guardian recipes
Every Saturday there is a little baking recipe in the Weekend Magazine section of The Guardian Newspaper (UK). As the space is so tight, you may have questions so i'll do my best to help here....
- 229 Topics
- 1727 Posts
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Last post by Dan Lepard
on Sat Mar 13, 2010 8:04 am
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Guardian guide to baking
As there are many recipes in the guide, published in November 2007, this forum is here to answer any questions you might have
- 40 Topics
- 277 Posts
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Last post by SideBurns
on Sun Feb 21, 2010 9:56 pm
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Recipes from other publications
Here's where you can find help with recipes I've written for other publications, or get copies of recipes you've missed. If I've taken any pictures as I test the recipes I'll include them as well.
- 12 Topics
- 55 Posts
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Last post by DavidW
on Tue Mar 09, 2010 3:19 pm
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Sourcing ingredients and equipment
Having trouble finding ingredient or equipment suppliers, or want to talk about the ingredients or equipment you're using. Here's the place.....
- 275 Topics
- 1439 Posts
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Last post by Zeb
on Fri Mar 12, 2010 11:10 pm
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This baker's life...
A general forum about issues and life in the bakery
- 332 Topics
- 2828 Posts
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Last post by DavidW
on Tue Mar 09, 2010 4:16 pm
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Bake-off challenges
Ever want some company in the kitchen? Join us, wherever you are around the world, as we bake from the same recipe.
Moderator: Halfaloaf
- 10 Topics
- 450 Posts
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Last post by Nils
on Mon Mar 01, 2010 10:01 am
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Doughmaking
Recipes, techniques, ingredients, whatever your success or problem, talk about it here
- 1067 Topics
- 7251 Posts
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Last post by celia
on Sat Mar 13, 2010 11:22 pm
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Cakes, pastries, and other baking
Finally, here is the general baking, pastry and dessert forum you asked for. Quite simply, if it's not bread it's in here....
- 180 Topics
- 1068 Posts
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Last post by qahtan
on Fri Mar 12, 2010 8:03 pm
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Help using this forum
Here's where to get help with any problems you have signing or using the baking forum, tech help with the site rather than baking
- 30 Topics
- 191 Posts
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Last post by AZCook
on Fri Mar 12, 2010 1:20 am
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