What a wonderful sourdough year, thank you!
Over the past 20 years I’ve had the great pleasure of teaching sourdough classes at the Cookery School on Little Portland Street in central London. Whether you joined as a complete beginner or an experienced baker looking to refine your skills, thank you for being part of it. Read more…
Chocolate-date layer cake with peanut butter chocolate ganache
If you’re looking for an outstanding chocolate cake, which will stay moist and deliver a huge hit of flavour, with the bonus of peanut butter, this recipe of mine is for you! You’ll find it on the Good Food Australia website
